Spring zucchini, radish and sweet pea salad
Spring is such a great time of year; the sun starts shining on a more regular basis, the flowers start blooming, I start gardening and salad season starts in full force. I could eat salad everyday, in fact I go…
Guest Post: Dunnebells chocolatey black bean brownies
You guys I am so freaking pumped to share this post with you today – so I’m going to keep it short and sweet. I am super excited to have a special guest joining me today to share a little…
Sweet potato and tomatillo soup
If you guys follow my blog, or you know me personally – you know that there was a time where I really despised most root vegetables. Sweet potatoes, yams, beets, parsnips, turnip, and carrots were at the top of my…
Sweet potato, lemongrass and coconut soup
I am so excited to finally be posting this recipe. You guys, I have been working on this baby for a while now and I LOVE the finished product. This Thai influenced soup is sweet, aromatic, hearty and so flavourful.…
Easy decadent chocolate truffles
Valentine’s Day is coming up so I thought I better finally post a little sweet treat for you guys. I decided on these lovely, decadent one bit chocolate truffles. They were a staple when I was catering, as they made…
Chipotle chicken tacos with salsa verde
Taco Tuesday is becoming a thing in our house these days. Clint LOVES tacos and I’ll admit when we make them at home I love them too – but most often when I eat tacos out I’m disappointed; I find…
Veggie Chickpea Tacos
It has been sometime since I wrote a blog post…they’re backing up guys; I have so many, but I seriously feel like there’s 2 hours in a day not 24. I have so many things I want to accomplish on…
Tahini bliss balls
I am not a breakfast person, never have been. I like my coffee in the morning and that’s about it. Problem is, it often gets to be 1 or 2 PM and I realize the only thing I’ve had is…
Raw chai spiced coconut bars
Happy Monday, hope you are all having an awesome start to your first week in December! Can you freakin believe it’s December already? Seriously, where did the time go? I feel like this month is crazy for everyone, no…
Hasselback butternut squash
You might have noticed I’ve taken a little break from food blogging over the last few weeks. I only have two months left with Luna before I go back to work and I really want to savour every minute of…
