Spicy cucumber & pineapple salad
Happy weekend, if you’re anywhere but Calgary where it seems to be moving into fall already…seriously guys its been grey and cold and rainy all weekend. Crappy weather does make for good cooking though and I’ve been canning up a…
Strawberry rhubarb chia jam
I hope you guys are having a beautiful sunshine filled weekend. We are out at the lake this weekend with family and it is glorious. I’m starting to cherish these little family vacations more and more these days. I was…
Sweet potato and tomatillo soup
If you guys follow my blog, or you know me personally – you know that there was a time where I really despised most root vegetables. Sweet potatoes, yams, beets, parsnips, turnip, and carrots were at the top of my…
Sweet potato, lemongrass and coconut soup
I am so excited to finally be posting this recipe. You guys, I have been working on this baby for a while now and I LOVE the finished product. This Thai influenced soup is sweet, aromatic, hearty and so flavourful.…
Sweet and spicy mango chutney
I don’t know about you guys but I am a HUGE sauce/dip person, like any kind of sauce. I am a pizza dipped in ranch, hot wings dipped in blue cheese kinda girl. So it should come as no surprise…
Tropical chia pudding
I could have sworn I read somewhere that we were supposed to have a mild winter…the last week or so and the upcoming two weeks are NOT mild, ugh. I got really accustomed to the warm sunny days we were…
Veggie Chickpea Tacos
It has been sometime since I wrote a blog post…they’re backing up guys; I have so many, but I seriously feel like there’s 2 hours in a day not 24. I have so many things I want to accomplish on…
Tahini bliss balls
I am not a breakfast person, never have been. I like my coffee in the morning and that’s about it. Problem is, it often gets to be 1 or 2 PM and I realize the only thing I’ve had is…
Raw chai spiced coconut bars
Happy Monday, hope you are all having an awesome start to your first week in December! Can you freakin believe it’s December already? Seriously, where did the time go? I feel like this month is crazy for everyone, no…
Hasselback butternut squash
You might have noticed I’ve taken a little break from food blogging over the last few weeks. I only have two months left with Luna before I go back to work and I really want to savour every minute of…
